Linguini ratatouille
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It's Cyrano de Bergerat, and it's not just amusing, it's downright enchanting, from its faintly harrowing rat swarms (Remy's family drops by his workplace on occasion) to its hilariously demanding food critic, Anton Ego (Peter O'Toole). More than that: You get a story with real sturm und drang and a lot of heart. However, by a stroke of luck, Linguini comes in contact with someone who drastically changes his fate: Remy, a highly talented cook and a rat.
![linguini ratatouille linguini ratatouille](https://i.redd.it/6f2ls90wamu11.jpg)
Linguini may longingly eye the position of chef, but his lack of cooking skills makes that dream a farfetched one. You expect kitchen slapstick you get something that's closer to kitchen ballet, with food so lovingly digitized you can tell stale bread from fresh. garbage boy at Gusteau’s, a gourmet restaurant. He finds one in Linguini (Lou Romano), a garbage boy with no noticeable gustatory talent who's willing to play puppet to Remy's puppeteer in order to keep his job - and, incidentally, to pursue a pretty sous-chef (Janeane Garofalo). The main conflict is that Remys becoming a cook at the restaurant, and the garbage boy Linguini is the catalyst for that conflict. When the two go to talk outside, Linguini's chef whites are rumpled and stained from his shift the night before, while Colette's uniform is perfectly white and clean. The story concerns Remy, a Parisian rat (voiced by Patton Oswalt) who dreams of culinary glory working as a fine French chef, but who needs a front man who won't cause screams in the kitchen. what if linguini from ratatouille was having sex and the girl pulled his hair and he started cooking spaghetti. Linguini ends up falling asleep in the kitchen and doesn't wake up until Colette arrives the next day. Torn between his familys wishes and his true calling, Remy and his pal Linguini set in. It sounds like 'rat' and 'patootie.' Rat patootie Which does not sound delicious. But the studio's animators have got the recipe right this time, in a tale of mistaken identity, haute cuisine and rambunctious rodents. From the creators of Cars and The Incredibles comes a breakthrough comedy that lets you experience Paris from an all-new perspective In one of Paris finest restaurants, Remy, a determined young rat, dreams of becoming a renowned French chef. It's like a stew, right Why do they call it that If you're gonna name a food, you should give it a name that sounds delicious. The mix was wrong in that one - lots of digital vim, not enough emotional vigor. Faaaabulous Pixar pics were the rule until Cars crashed into multiplexes last year.